AASHTO T 318-02 (2011)

Standard Method of Test for Water Content of Freshly Mixed Concrete Using Microwave Oven Drying

American Association of State and Highway Transportation Officials, 2002

Publisher: AASHTO

File Format: PDF

$26.00$52.00

Description

Pages:5

File Size:1 file , 1.3 MB

Note:This product is unavailable in Ukraine, Russia, Belarus

This method covers the measurement of total water content of fresh concrete. It consists of drying a test specimen of fresh concrete using a relatively high-power microwave oven within a short period of time. The difference in mass between the fresh and dry concrete test specimen will be the water content of that test specimen. Water content per unit volume of concrete can be determined by knowing the unit weight of that concrete.

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