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  • AS 2300.6.7-1980

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AS 2300.6.7-1980

Methods of chemical and physical testing for the dairying industry, Part 6: Cheese - Determination of total carbohydrate (as lactose) in cheese - Routine method

Standards Australia, 12/31/1979

Publisher: AS

File Format: PDF

$5.96$5.96


Published:31/12/1979

Pages:1

File Size:1 file , 66 KB

Note:This product is unavailable in Russia, Belarus

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