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Standards Australia, 01/01/1981
Publisher: AS
File Format: PDF
$7.00$15.74
Published:01/01/1981
Pages:1
File Size:1 file , 24 KB
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Methods of test for meat and meat products-Determination of total fat content
$76.00 $152.40
Methods of test for meat and meat products-Determination of moisture content
$125.00 $251.46
Recommended common names for pesticides
Recommended methods for the spectrographic analysis of high purity zinc and zinc alloys for die casting