AS 4467-1998

Hygienic production of crocodile meat for human consumption

Standards Australia, 04/05/1998

Publisher: AS

File Format: PDF

$48.00$97.17


Published:05/04/1998

Pages:41

File Size:1 file , 2.3 MB

Note:This product is unavailable in Ukraine, Russia, Belarus

Sets out requirements for the construction and equipment and procedures of all premises where crocodiles are slaughtered and processed for the production of crocodile meat for human consumption. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Management Council of Australia and New Zealand (ARMCANZ). It is also known as SCARM Report 67.

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