AS 5013.27-2009

Food microbiology, Method 27: Examination of specific products - Cultured dairy products

Standards Australia, 01/01/2009

Publisher: AS

File Format: PDF

$17.00$34.46


Published:01/01/2009

Pages:4

File Size:1 file , 170 KB

Note:This product is unavailable in Ukraine, Russia, Belarus

More AS standard pdf

ASTM D4172-94(2004)e1

ASTM D4172-94(2004)e1

Standard Test Method for Wear Preventive Characteristics of Lubricating Fluid (Four-Ball Method)

$30.00 $60.00

ASTM D1765-04e1

ASTM D1765-04e1

Standard Classification System for Carbon Blacks Used in Rubber Products

$30.00 $60.00

ASTM D6066-96(2004)

ASTM D6066-96(2004)

Standard Practice for Determining the Normalized Penetration Resistance of Sands for Evaluation of Liquefaction Potential

$33.00 $67.00

ASTM D1752-04

ASTM D1752-04

Standard Specification for Preformed Sponge Rubber and Cork Expansion Joint Fillers for Concrete Paving and Structural Construction

$26.00 $52.00