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ASTM International, 07/10/2001
Publisher: ASTM
File Format: PDF
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Published:10/07/2001
Pages:10
File Size:1 file , 97 KB
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1.1 This terminology pertains to the terminology used in ceramic whitewares and related products.
1.2 Words adequately defined in standard dictionaries are not included. Included are words that are peculiar to this industry. Double words, hyphenated words, or phrases are listed alphabetically under the first word; additional important words are cross-referenced.
1.3 For definitions of terms relating to surface imperfections on ceramics, refer to Terminology F109.
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