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ASTM International, 05/10/1998
Publisher: ASTM
File Format: PDF
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Published:10/05/1998
Pages:2
File Size:1 file , 17 KB
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1.1 This specification covers distilled acids derived from the distillation of soybean oil. Three types are covered, as follows:
1.1.1 Type I -Usually produced from degummed soybean oil and referred to as water white soybean fatty acids.
1.1.2 Types II and III -Usually produced from recovered soybean oil.
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