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ASTM International, 07/10/1998
Publisher: ASTM
File Format: PDF
$32.00$65.00
Published:10/07/1998
Pages:11
File Size:1 file , 79 KB
Note:This product is unavailable in Russia, Ukraine, Belarus
1.1 This test method covers a recommended procedure for examining odor and taste properties of polymeric film intended for use as flexible packaging materials. This test method can be used for single (mono) layers, coextruded, and laminate materials. The focus of this test method is the evaluation of the film in terms of its perceived inherent odor and the transfer of package-related odors, or flavors, or both, to water and other model systems (bland food simulants).
Standard Guide for Use of Modeling for Passive Gamma Measurements
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Standard Practice for Production Acceptance Test Procedures for Weight-Shift-Control Aircraft
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Standard Guide for Small-Scale Environmental Chamber Determinations of Organic Emissions from Indoor Materials/Products
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Standard Test Methods for Analysis of Sintered Gadolinium Oxide-Uranium Dioxide Pellets
