• ASTM F1827-12

ASTM F1827-12

Standard Terminology Relating to Food Service Equipment

ASTM International, 08/01/2012

Publisher: ASTM

File Format: PDF

$29.00$58.00


Published:01/08/2012

Pages:7

File Size:1 file , 98 KB

Note:This product is unavailable in Russia, Ukraine, Belarus

1.1 This terminology covers definitions for various terms and equipment listed in the test methods and specifications for Committee F26 on Food Service Equipment.

More ASTM standard pdf

ASTM D3475-07

ASTM D3475-07

Standard Classification of Child-Resistant Packages

$30.00 $60.00

ASTM C1043-06(2010)

ASTM C1043-06(2010)

Standard Practice for Guarded-Hot-Plate Design Using Circular Line-Heat Sources

$33.00 $67.00

ASTM D1439-03

ASTM D1439-03

Standard Test Methods for Sodium Carboxymethylcellulose

$30.00 $60.00

ASTM E21-03a

ASTM E21-03a

Standard Test Methods for Elevated Temperature Tension Tests of Metallic Materials

$30.00 $60.00