Your shopping cart is empty!
ASTM International, 11/15/2010
Publisher: ASTM
File Format: PDF
$29.00$58.00
Published:15/11/2010
Pages:5
File Size:1 file , 88 KB
Note:This product is unavailable in Russia, Ukraine, Belarus
1.1 This specification covers griddles which utilize gas or electrical heat sources, or both, for cooking food in the commercial and institutional food service establishments.
1.2 The values stated in inch-pound units are to be regarded as the standard. The SI values given in parentheses are provided for information only.
1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
Standard Practice for Examining and Testing Items that Are or May Become Involved in Litigation
$25.00 $50.00
Standard Specification for Pressure Vessel Plates, Heat-Treated, Carbon-Manganese-Silicon Steel, for Moderate and Lower Temperature Service
Standard Guide for Prefabricated Panel Insulation Systems for Ducts and Equipment Operating at Temperatures Above Ambient Air
Standard Test Method for Diagnostic Soil Test for Plant Growth and Food Chain Protection (Withdrawn 2019)
$30.00 $60.00
