Your shopping cart is empty!
ASTM International, 10/10/1998
Publisher: ASTM
File Format: PDF
$29.00$58.00
Published:10/10/1998
Pages:5
File Size:1 file , 43 KB
Note:This product is unavailable in Russia, Ukraine, Belarus
1.1 This specification covers griddles which utilize gas or electrical heat sources, or both, for cooking food in the commercial and institutional food service establishments.
1.2 The values stated in inch-pound units are to be regarded as the standard. The SI units given in parentheses are for information only.
1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
Standard Specification for Seamless and Welded Austenitic Stainless Steel Tubing (Small-Diameter) for General Service
$26.00 $52.00
Standard Specification for Maximum Permissible Thermal Residual Stress in Annealed Glass Laboratory Apparatus
$28.00 $56.00
Standard Guide for Training the Emergency Medical Technician (Basic) To Manage Obstetrical Emergencies
$25.00 $50.00
Standard Specification for Folded/Formed Poly (Vinyl Chloride) Pipe Type A for Existing Sewer and Conduit Rehabilitation (Withdrawn 2011)
$29.00 $58.00