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ASTM International, 11/01/2013
Publisher: ASTM
File Format: PDF
$32.00$65.00
Published:01/11/2013
Pages:13
File Size:1 file , 330 KB
Note:This product is unavailable in Russia, Ukraine, Belarus
1.1 This consumer safety specification covers the performance requirements and methods of test to ensure the satisfactory performance of the high chair.
1.2 This consumer safety specification is intended to minimize injuries to children resulting from normal usage and reasonably foreseeable misuse or abuse of high chairs.
1.3 For purposes of this consumer safety specification, a high chair is a free standing chair that elevates a child to standard dining table height. The high chair is made for the purpose of holding a child, up to 3 years of age, who can remain in a sitting position due to the child's own coordination, and normally for the purposes of feeding or eating. A high chair may be height adjustable and include a reclined position for infants not able to remain in a sitting position due to the child's own coordination.
1.4 No high chair produced after the approval date of this consumer safety specification shall, either by label or other means, indicate compliance with this specification unless it conforms to all requirements contained herein.
1.5 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.
1.6 The following precautionary caveat pertains only to the test methods portion, Section 7, of this specification: This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
Title
Section
Scope
1
Referenced Documents
2
Terminology
3
Calibration and Standardization
4
General Requirements
5
Latching or Locking Mechanisms
5.4
Nonpaper Labels
5.5
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