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BSI Group, 04/02/2003
Publisher: BS
File Format: PDF
$144.00$289.81
Published:02/04/2003
Pages:143
Methods of test for spices and condiments-Determination of volatile organic sulphur compounds in dehydrated garlic
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Specification for electrical connectors of assessed quality for d.c. and low frequency application: generic data, methods of test and capability approval procedures
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Dimensions of piezoelectric devices-Specification for standard outlines for piezoelectric filters
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Measurement of liquid flow in open channels. Stream flow measurement-Guide for establishment and operation of a gauging station
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