BS 07/30163069 DC

BS EN 14123. Foodstuffs. Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder. High performance liquid chromatographic method with post- column derivatisation and immunoaffinity column cleanup

BSI Group, 05/31/2007

Publisher: BS

File Format: PDF

$135.00$271.47

Published:31/05/2007

Pages:31

Cross References: EN ISO 3696*ISO 3696:1987*ISO 5725-2:1994 *ISO 5725-4:1994*ISO 5725-6:1994*

Specification for electroplated coatings of tin

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Wrought aluminium and aluminium alloys for general engineering purposes (supplementary series)-Specification for sheet and strip in 8011 material

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Construction drawing practice-Recommendations for general principles

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Methods of test for adhesives. Physical tests on hot-melt adhesives-Determination of maximum open time of hot-melt adhesives (oven method)

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