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BSI Group, 08/04/2008
Publisher: BS
File Format: PDF
$107.00$215.93
Published:04/08/2008
Pages:38
Methods of test for meat and meat products-Determination of total fat content
$76.00 $152.40
Methods of test for meat and meat products-Determination of moisture content
$125.00 $251.46
Recommended common names for pesticides
Recommended methods for the spectrographic analysis of high purity zinc and zinc alloys for die casting