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BSI Group, 05/12/2010
Publisher: BS
File Format: PDF
$147.00$295.46
Published:12/05/2010
Pages:23
Methods of test for cereals and pulses-Determination of water absorption of flour and rheological properties of doughs using a farinograph
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Health informatics. Safety and security related software quality standards for healthcare (SSQS)
$189.00 $378.46
Soil improvers and growing media. Guidelines for the safety of users, the environment and plants
Recommendations for the use of the cone calorimeter
$125.00 $251.46