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BSI Group, 07/12/2010
Publisher: BS
File Format: PDF
$118.00$237.06
Published:12/07/2010
Pages:20
Methods for sensory analysis of food-Initiation and training of assessors in the detection and recognition of odours
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Sampling and analysis of iron, steel and other ferrous metals. Methods of analysis. Determination of magnesium-Cast iron: volumetric method
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