BS 5348-1:1991

Methods for sampling meat and meat products-Taking primary samples

BSI Group, 10/31/1991

Publisher: BS

File Format: PDF

$76.00$152.40

Description

Published:31/10/1991

Pages:10

File Size:1 file , 380 KB

Note:This product is unavailable in Ukraine, Russia, Belarus

Distinguishes between sampling procedures for products of mass greater than and less than 2 Kg.

More BS standard pdf

BS CECC 31401:1988

Specification for harmonized system of quality assessment for electronic components. Blank detail specification: fixed ceramic dielectric capacitors, dielectric class 1, for electrical shock hazard protection

$76.00 $152.40

BS CECC 42201:1988

Specification for harmonized system of quality assessment for electronic components. Blank detail specification. Surge suppression varistors

$90.00 $180.34

BS CECC 40301:1988

Specification for harmonized system of quality assessment for electronic components. Blank detail specification. Fixed precision resistors

$76.00 $152.40

BS CECC 30901:1988

Specification for harmonized system of quality assessment for electronic components. Blank detail specification: fixed polystyrene film dielectric metal foil d.c. capacitors

$109.00 $219.56