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BSI Group, 01/04/2023
Publisher: BS
File Format: PDF
$125.00$251.46
Published:04/01/2023
Pages:32
File Size:1 file , 1.3 MB
Note:This product is unavailable in Ukraine, Russia, Belarus
Standardized methods for the sensory analysis of food
$125.00 $251.46
Mechanical properties of fasteners-Specification for nuts with specified proof load values
$125.00 $251.77
Accuracy of machine tools and methods of test-Specification for broaching machines, vertical surface type
$76.00 $152.40
Analysis of formulated detergents. Quantitative test methods-Method for determination of hydrolyzable and non-hydrolyzable anionic-active matter content after hydrolysis under alkaline conditions