• Your shopping cart is empty!

  • BS 5929-8:1992

BS 5929-8:1992

Methods for sensory analysis of food-Duo-trio test

BSI Group, 01/31/1992

Publisher: BS

File Format: PDF

$76.00$152.40


Published:31/01/1992

Pages:10

File Size:1 file , 450 KB

Note:This product is unavailable in Ukraine, Russia, Belarus

Method for determining whether there is a difference between two product samples, as perceived by a panel.

Also available as part of KIT 56.

More BS standard pdf

BS 5950-2:1992

BS 5950-2:1992

Structural use of steelwork in building-Specification for materials, fabrication and erection: hot-rolled sections

$125.00 $251.46

BS 7564-2:1992

BS 7564-2:1992

Tools for moulding-Centring sleeves

$36.00 $73.66

BS 7543:1992

BS 7543:1992

Guide to durability of buildings and building elements, products and components

$147.00 $294.64

BS 4584-103.3:1992

BS 4584-103.3:1992

Metal-clad base materials for printed wiring boards. Special materials used in connection with printed circuits-Specification for permanent polymer coating materials (solder resist) for use in the fabrication of printed boards

$90.00 $180.34