BS 6173:2020 EXCOMM

Expert Commentary for BS 6173:2020. Installation and maintenance of gas fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases). Specification

BSI Group, 05/27/2020

Publisher: BS

File Format: PDF

$47.00$95.25


Published:27/05/2020

Pages:4

File Size:1 file , 560 KB

Note:This product is unavailable in Ukraine, Russia, Belarus

The revision of BS 6173 provides important guidance on the correct installation and maintenance of gas?fired catering appliances in all types of catering establishments. The standard covers a wide range of commercial catering appliances such as fish and chip frying ranges and tandoori ovens and covers domestic cooking appliances when installed in commercial catering sites or establishments. The standard will be used by commercial catering equipment installers and service companies.

All current amendments available at time of purchase are included with the purchase of this document.

More BS standard pdf

BS 5600-3-3.9:1979

BS 5600-3-3.9:1979

Powder metallurgical materials and products. Methods of testing sintered metal materials and products, excluding hardmetals-Determination of radial crushing strength for sintered metal bushes

$145.00 $291.91

BS 5600-2-2.2:1979

BS 5600-2-2.2:1979

Powder metallurgical materials and products. Methods of sampling and testing metallic powders-Determination of apparent density by the cup and funnel method

$125.00 $251.46

BS 5688-12:1979

BS 5688-12:1979

Methods of test for orthoboric acid (boric acid), diboron trioxide (boric oxide), disodium tetraborates, sodium perborates and crude sodium borates for industrial use-Determination of total titanium content of crude sodium borates

$76.00 $152.40

BS 5661:1979

BS 5661:1979

Methods of testing iron ores - preparation of samples

$125.00 $251.46