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  • BS 684-1.3:1976

BS 684-1.3:1976

Methods of analysis of fats and fatty oils. Physical methods. Determination of melting point (slip point)

BSI Group, 10/29/1976

Publisher: BS

File Format: PDF

$125.00$251.46


Published:29/10/1976

Note:This product is unavailable in Ukraine, Russia, Belarus



All current amendments available at time of purchase are included with the purchase of this document.

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