BS 684-1.9:1976

Methods of analysis of fats and fatty oils. Physical methods-Determination of water-insoluble solvents

BSI Group, 10/29/1976

Publisher: BS

File Format: PDF

$76.00$152.40

Published:29/10/1976

Pages:4

File Size:1 file , 390 KB

Note:This product is unavailable in Ukraine, Russia, Belarus

Cross References:
BS 684:Part 0
BS 756
IP 23

Prerequisite programmes on food safety-Farming

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Road restraint systems. Guidelines for computational mechanics of crash testing against vehicle restraint system-Test Item Modelling and Verification

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Chemical analysis of ferrous Materials. Analysis of ferro-silicon. Determination of Si and Al by X-ray fluorescence spectrometry

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Water quality. Determination of selected non-polar substances. Method using gas chromatography with mass spectrometric detection (GC-MS)

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