BS 6920-2.2.1:1990

Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water. Methods of test. Taste of water-General method of test

BSI Group, 06/29/1990

Publisher: BS

File Format: PDF

$76.00$152.40

Description

Published:29/06/1990

Pages:10

File Size:1 file

Note:This product is unavailable in Ukraine, Russia, Belarus

Method to assess the ability of a non-metallic products to impact a discernible taste to hot or cold water.

All current amendments available at time of purchase are included with the purchase of this document.

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