BS 7183:1989

Guide to design of test rooms for sensory analysis of food

BSI Group, 09/29/1989

Publisher: BS

File Format: PDF

$90.00$180.34

Description

Published:29/09/1989

Pages:12

File Size:1 file , 580 KB

Note:This product is unavailable in Ukraine, Russia, Belarus

Information on testing area, preparation area and office including lighting, decoration, fittings and other environmental aspects.

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