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BSI Group, 09/30/1991
Publisher: BS
File Format: PDF
$125.00$251.46
Published:30/09/1991
Pages:8
File Size:1 file
Note:This product is unavailable in Ukraine, Russia, Belarus
BS ISO 7304-2. Durum wheat semolinas and alimentary pasta. Estimation of cooking quality of spaghetti by sensory analysis. Part 2. Practical method
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