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BSI Group, 09/28/1990
Publisher: BS
File Format: PDF
$125.00$251.46
Published:28/09/1990
Pages:25
File Size:1 file
Note:This product is unavailable in Ukraine, Russia, Belarus
Methods for analysis of dried milk and dried milk products. Assessment of the heat class of dried milk-Heat number method (reference method)
$76.00 $152.40
Methods of test for spices and condiments-Determination of colouring power of turmeric
Specification for helical-scan video-tape cassette system using 19 mm (¾ in) magnetic tape, known as U-format
$125.00 $251.46
Methods of test for paints. Evaluation of paint and varnish defects-Designation of degree of cracking