BS PD CEN ISO/TS 18867:2015

Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Detection of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosis

BSI Group, 03/31/2016

Publisher: BS

File Format: PDF

$147.00$294.64


Published:31/03/2016

Pages:42

File Size:1 file , 1.4 MB

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BS PD CEN ISO/TS 18867:2015 specifies two horizontal methods for detection of the pathogenic bioserotypes of Y. enterocolitica and one for detection of Y. pseudotuberculosis by using real-time PCRbased methods. The described methods allow for the detection of the two pathogens in enrichments and allow the isolation of colonies. Y. pestis, the causative agent of bubonic and pneumonic plague harbours a variant of the ail gene as well and will be detected by the same primer/probe set as Y. pseudotuberculosis. However, Y. pestis is normally not associated with food. This Technical Specification is applicable to products for human consumption, animal feeding stuffs, and environmental samples.


Cross References:
ISO 6887-1
ISO 10273
ISO 20837
ISO 20838
ISO 22119
ISO 22174
ISO 11133
ISO 7218


All current amendments available at time of purchase are included with the purchase of this document.

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