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BSI Group, 05/06/2022
Publisher: BS
File Format: PDF
$125.00$251.46
Published:06/05/2022
Pages:32
File Size:1 file , 2.7 MB
Note:This product is unavailable in Ukraine, Russia, Belarus
This document specifies the characteristics of magnetic nanosuspensions to be measured and lists measurement methods for measuring these characteristics.
This is a generic document and does not deal with any particular application.
Surface treatments. Guidance on the use of BS EN 12271 and BS EN 12273
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Cereals and cereal products. Common wheat (Triticum aestivum L.). Determination of alveograph properties of dough at adapted hydration from commercial or test flours and test milling methodology
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