BS PD ISO/TS 22002-2:2013

Prerequisite programmes on food safety-Catering

BSI Group, 02/28/2013

Publisher: BS

File Format: PDF

$125.00$251.46


Published:28/02/2013

Pages:28

File Size:1 file , 1.2 MB

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Cross References:
ISO 22000:2005
ISO 21469:2006
CAC/RCP 1:1969
CAC/RCP 39:1993
ISO/TS 22002-1:2009
CAC/RCP 25:1979
ISO 14159:2002
ISO 14726


All current amendments available at time of purchase are included with the purchase of this document.

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