DIN 10112

Microbiological analysis of meat and meat products - Determination of surface colony count of meat - Destructive method (taking down method)

Deutsches Institut Fur Normung E.V. (German National Standard), 10/01/1996

Publisher: DIN

File Format: PDF

$25.00$50.14

Published:01/10/1996

Pages:5

File Size:1 file

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Film 70 mm; combined print (picture with six magnetic sound tracks)

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External corrosion protection of buried pipes; corrosion protection systems for steel pipes

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Draft Document - Elastomeric-Waterstops for sealant of joints in concrete - Part 2: Material specifications and testing

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Distortion test record St 33 and St 45 (33<(hoch)1>/<(Index)3> or 45 rev/min; stereo)

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