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Deutsches Institut Fur Normung E.V. (German National Standard), 02/01/2010
Publisher: DIN
File Format: PDF
$54.00$108.33
Published:01/02/2010
Pages:36
File Size:1 file
Note:This product is unavailable in Ukraine, Russia, Belarus
Draft Document - Microbiological analysis of meat and meat products; determination of enterococcus faecalis and enterococcus faecium; spatula method (reference method)
$32.00 $64.98
Application of construction products in structures - Part 5: Strength graded structural timber with rectangular cross section
$17.00 $35.30
Analysis of coffee and coffee products - Determination of particle size of ground roasted coffee - Air-jet sieving method
$25.00 $50.14
Analysis of coffee and coffee products - Determination of pH and acid content - Part 1: Method for roasted coffee
