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Deutsches Institut Fur Normung E.V. (German National Standard), 05/01/2018
Publisher: DIN
File Format: PDF
$26.00$53.64
Published:01/05/2018
Pages:8
File Size:1 file , 2 MB
Note:This product is unavailable in Ukraine, Russia, Belarus
Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 1: Materials and constructive features, evaluation of suitability, marking, proof of application and identification
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German construction contract procedures (VOB) - Part C: General technical specifications in construction contracts (ATV) - Renovation works on drainage channels
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Draft Document - Springs - Measuring- and test statistic - Part 1: Cold formed cylindrical helical compression springs
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Methods for measuring the energy consumption of commercial kitchen appliances - Part 18: Wafflebaker
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