DIN 18857-4 - DRAFT

Draft Document - Equipment for commercial kitchens - Part 4: Stationary pressure braising pans, requirements and testing

Deutsches Institut Fur Normung E.V. (German National Standard), 02/01/2014

Publisher: DIN

File Format: PDF

$35.00$71.87

Published:01/02/2014

Pages:15

File Size:1 file

Note:This product is unavailable in Ukraine, Russia, Belarus

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