DIN 18861-2

Equipment for commercial kitchens - Dishwashing facilities and sinks - Part 2: Sinks; requirements and testing

Deutsches Institut Fur Normung E.V. (German National Standard), 06/01/2000

Publisher: DIN

File Format: PDF

$21.00$42.93

Published:01/06/2000

Pages:5

File Size:1 file

Note:This product is unavailable in Ukraine, Russia, Belarus

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