DIN 18862-2

Equipment for commercial kitchens - Automatic units for grilling products; Requirements and testing - Part 2: Meat for long-time roasting

Deutsches Institut Fur Normung E.V. (German National Standard), 08/01/2003

Publisher: DIN

File Format: PDF

$25.00$50.14

Description

Published:01/08/2003

Pages:10

File Size:1 file

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