DIN 18865-2 - DRAFT

Draft Document - Equipment for commercial kitchens - Food distribution equipment - Part 2: Heated service counters, requirements and testing

Deutsches Institut Fur Normung E.V. (German National Standard), 11/01/2017

Publisher: DIN

File Format: PDF

$25.00$50.14

Description

Published:01/11/2017

Pages:10

File Size:1 file

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