DIN 18865-2

Equipment for commercial kitchens - Food distribution equipment - Part 2: Heated service counters

Deutsches Institut Fur Normung E.V. (German National Standard), 11/01/2004

Publisher: DIN

File Format: PDF

$25.00$50.14

Published:01/11/2004

Pages:10

File Size:1 file

Note:This product is unavailable in Ukraine, Russia, Belarus

Concept for the design of 3D models based on properties according to DIN 4000 - Part 174: Inserts for reaming

$39.00 $79.39

Draft Document - Medical instruments - Retractors type Roux

$12.00 $25.02

Draft Document - Ozone generation plants for water treatment

$39.00 $79.39

Sound insulation in buildings - Part 4: Testing of acoustics in buildings

$46.00 $93.60