DIN 18865-3

Equipment for commercial kitchens - Food distribution equipment - Part 3: Service tables (neutral counters)

Deutsches Institut Fur Normung E.V. (German National Standard), 05/01/2003

Publisher: DIN

File Format: PDF

$25.00$50.14

Published:01/05/2003

Pages:8

File Size:1 file

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Testing of Mineral Oils and Related Materials - Determination of Viscosity Temperature Relation - Slope m

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Draft Document - Remote control gear with transmission tube for manual operation - Technical delivery conditions, construction details

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Headform impact test on safety glazing materials for road vehicles - Part 2: Test with deceleration measurement

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Data sheet specification of fiber optic products - Part 1: Optical fibers; Text in German and English

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