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Deutsches Institut Fur Normung E.V. (German National Standard), 10/01/1995
Publisher: DIN
File Format: PDF
$17.00$35.30
Published:01/10/1995
Pages:4
File Size:1 file , 220 KB
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Equipment for commercial kitchens - Heat-insulated container for food transport, requirements and testing
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Draft Document - Equipment for commercial kitchens - Food distribution equipment - Part 4: Top shelves heated or not heated, Requirements and testing
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Testing of petroleum products - Method for sample preparation - Part 2: Incineration/oxide ash
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