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Deutsches Institut Fur Normung E.V. (German National Standard), 06/01/1997
Publisher: DIN
File Format: PDF
$21.00$42.93
Published:01/06/1997
Pages:5
File Size:1 file
Note:This product is unavailable in Ukraine, Russia, Belarus
Microbiological analysis of meat and meat products; determination of enterococcus faecalis and enterococcus faecium; spatula method (reference method)
$21.00 $42.93
German standard methods for the examination of water, waste water and sludge; cations (group E); determination of nickel by atomic absorption spectrometry (AAS) (E 11)
$31.00 $62.75
Production equipment for micro-systems - Terms and definitions - Part 2: Basic technologies and production
State of railway vehicles - Superstructure and special equipment of vehicles - Part 7: Rancher
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